Spiced Napa Cabbage Salad

Ingredients

  • 6 cups finely shredded napa cabbage
  • 1 English cucumber (about 1/2 lb.)
  • 2 cups shredded carrots
  • 1 tablespoon Asian fish sauce (nuoc mam or nam pla)
  • 1 clove garlic, minced
  • 1 tablespoon Asian (toasted) sesame oil
  • ¾ cup unsalted dry-roasted peanuts
  • + 4 more ingredients
    • 1 ½ teaspoons sugar
    • 1 ½ teaspoons soy sauce
    • 1 fresh jalapeño chili, stemmed, seeded, and minced
    • ½ cup rice vinegar

1. Slice cucumber in half lengthwise, trim off ends, and scoop out and discard seeds. Thinly slice cucumber.2. In a wide bowl, combine cabbage, carrots, and cucumber.3. Mix vinegar, fish sauce, sesame oil, soy sauce, sugar, chili, and garlic. Pour over salad and mix. Serve, or cover and chill up ...

View full recipe at My Recipes

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