Spiced Pecans
Ingredients
- ½ teaspoon salt
- ½ teaspoon black pepper
- 2 cups pecan halves
- 1 tablespoon Worcestershire sauce
- 2 tablespoons maple syrup
- 2 teaspoons ancho chile powder
- 1 teaspoon ground cumin
Preheat oven to 375°. Combine maple syrup, Worcestershire, chile powder, cumin, salt, and pepper in a large bowl, stirring well. Add nuts to syrup mixture; toss well to coat. Arrange nuts in a single layer on a jelly-roll pan lined with parchment paper. Bake at 375° for 10 minutes or until lightl...
Variations on Spiced Pecans
-
- 1 teaspoon(s) white pepper
- 1 teaspoon(s) nutmeg
- 1 teaspoon(s) allspice
- 4 cup(s) pecan halves
- 1/4 cup(s) butter - melted
- +3 other ingredients
-
- 1 tablespoon ground cloves
- 1/4 cup margarine
- 4 cups pecans
- 1 tablespoon nutmeg
- 1 tablespoon cinnamon
- 1 1/2 cups sugar
-
- 4 tsp. salt
- 1 tsp. each ground white pepper, nutmeg, cloves, and allspice (or 4 tsp. quatre épices)
- 4 cups pecan halves (about 12 oz.)
- +2 other ingredients
-
Spiced Pecans
- 1 teaspoon salt
- 1 teaspoon salt
- 2 tablespoons sugar
- 1 cup pecan halves
- 1/4 teaspoon ground red pepper
- 1/4 teaspoon ground red pepper
- +17 other ingredients
-
Spiced Pecans
- 1 teaspoon ground cinnamon
- 1/2 cup sugar
- 1 teaspoon ground ginger
- 1/4 to 1/2 tsp. ground cayenne pepper
- 1/4 teaspoon salt
- 1 egg white
-
Spiced Pecans
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon paprika
- 1 cup pecan halves
- Vegetable oil
- 2 cups water
- 1/2 cup sugar
- 1 teaspoon ground allspice
-
Spiced Pecans
- 1 1/2 tablespoons butter
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 1/2 cups pecan halves and pieces
- 1/2 teaspoon chili powder
-
Spiced Pecans
- 1/2 teaspoon ground red pepper
- 1 cup (4 oz.) pecan halves
- 1 tablespoon light brown sugar
- 1/4 teaspoon salt
- 1/4 teaspoon ground cumin
-
Spiced Pecans
- 1 1/2 teaspoons ground cinnamon
- 5 cups pecan halves
- Scant 1/2 teaspoon cayenne pepper
- 1 1/2 tablespoons light brown sugar
- +2 other ingredients
-
Spiced Pecans
- Cooking spray
- 1/2 cup sugar
- 2 cups pecan halves
- 1 teaspoon water
- 1 large egg white
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
-
Spiced Pecans
- 4 c pecan halves
- 2 T olive oil
- 1 t kosher salt
- 1/2 t ground cayenne pepper
- 1 1/2 t finely chopped fresh thyme
- 1 t finely chopped fresh rosemary
- +2 other ingredients
-
Spiced Pecans
- 1 10-ounce package pecan halves
- 2 tablespoons unsalted butter
- 1 1/2 teaspoons ground cumin
- 1/4 teaspoon cayenne pepper
- 2 tablespoons sugar
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