Spicy Chipotle Barbecue Sausage Bites

Ingredients

• 3 chopped canned chipotle peppers in adobo sauce
• 1 (18-oz.) jar cherry preserves
• 1 (28-oz.) bottle barbecue sauce
• ½ cup water
• 1 tablespoon adobo sauce from can
• 2 (16-oz.) packages cocktail-size smoked sausages

1. Whisk together barbecue sauce, cherry preserves, and next 3 ingredients in a Dutch oven over medium-high heat; bring to a boil. Add smoked sausages, and return to a boil. Reduce heat to medium, and simmer, stirring occasionally, 15 minutes. Note: To serve, keep warm in a slow cooker on LOW, if...

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