Spicy Macaroni and Cheese

Ingredients

  • 8 ounces Cheddar, ½ cubed, ½ shredded
  • Special equipment: 2-quart baking dish
  • 1 tablespoon butter
  • 4 slices bread
  • ¼ cup finely grated onions
  • 1 cup half-and-half
  • 1 cup heavy cream
  • + 11 more ingredients
    • 1 large egg, beaten
    • 4 tablespoons sour cream
    • 1/8 teaspoon freshly ground nutmeg
    • ½ teaspoon dry mustard
    • ½ teaspoon cayenne pepper
    • ½ teaspoon freshly ground black pepper
    • ½ teaspoons salt
    • 2 teaspoons all-purpose flour
    • 8 ounces Monterey pepper jack cheese, cubed
    • 8 ounces Colby cheese, cubed
    • 2 cups elbow pasta, cooked until almost al dente

1. Preheat the oven to 350 degrees F.

View full recipe at SpringPad

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