Spicy Pecan Brownies

Ingredients

  • 3 large eggs
  • 1 tablespoon ancho chile powder
  • 1 ½ cups granulated sugar
  • 1/8 teaspoon salt
  • 1/8 teaspoon freshly cracked pepper
  • 1/8 teaspoon salt
  • 2 tablespoons maple syrup
  • + 7 more ingredients
    • ¼ teaspoon ground cinnamon
    • ½ cup firmly packed brown sugar
    • ¾ cup butter
    • 4 (1-oz.) unsweetened chocolate baking squares
    • 1 cup all-purpose flour
    • 1 ½ cups chopped pecans
    • 1 teaspoon vanilla extract

1. Preheat oven to 350°. Line bottom and sides of an 8-inch pan with aluminum foil, allowing 2 to 3 inches to extend over sides; lightly grease foil.2. Microwave chocolate squares and butter in a large microwave-safe bowl at HIGH 1 1/2 to 2 minutes or until melted and smooth, stirring at 30-secon...

View full recipe at My Recipes

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