Spicy Roasted Sweet Potatoes with Orange & Honey

Spicy Roasted Sweet Potatoes with Orange & Honey
Photo by Amy Albert


  • 3 Tbs. honey
  • ¼ tsp. cayenne
  • 4 medium sweet potatoes (2 lb. total), preferably the same size and shape, peeled, halved crosswise, and quartered lengthwise
  • ¼ cup orange juice
  • Kosher salt and freshly ground black pepper
  • 3 Tbs. unsalted butter; more for the pan

Heat the oven to 400°F. Lightly butter a large Pyrex or ceramic baking dish. In a small saucepan, melt the butter. Whisk in the honey, orange juice, and cayenne. Put the sweet potatoes in the buttered baking dish, add the honey mixture, and toss the pieces well to coat them thoroughly. Arrange th...

View full recipe at Fine Cooking


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