Spicy Rub for Seared Tuna Steaks

Ingredients

  • 1 tablespoon olive oil
  • 4 (5 ounce) tuna steaks, about 1 inch thick
  • ½ teaspoon ground cinnamon
  • 1 ¼ teaspoons ground black pepper
  • 2 teaspoons ground coriander
  • 2 tablespoons grated lemon zest
  • 2 tablespoons olive oil
  • + 2 more ingredients
    • 1 teaspoon salt
    • 1 ½ teaspoons ground ginger

1. Whisk 2 tablespoons olive oil, lemon zest, coriander, black pepper, ginger, salt, and cinnamon in a small bowl; rub tuna steaks with spice mixture. 2. Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Sear tuna in the hot oil until browned but still pink in the center, abo...

View full recipe at SpringPad

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