Spinach, Caramelized Onion, and Feta Quiche

Spinach, Caramelized Onion, and Feta Quiche
Photo by www.myrecipes.com

Ingredients

  • 2 teaspoons olive oil
  • 2 cups frozen Southern-style hash brown potatoes, thawed
  • Cooking spray
  • 2 large eggs
  • 1 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry
  • 2 large eggs
  • Cooking spray
  • + 17 more ingredients
    • 1 cup fat-free milk
    • 1 (11-ounce) can refrigerated soft breadstick dough
    • 3 cups chopped onion
    • 3 large egg whites
    • 1 ¼ cups (5 ounces) crumbled feta cheese
    • 1 (11-ounce) can refrigerated soft breadstick dough
    • 1 ¼ cups (5 ounces) crumbled feta cheese
    • ½ teaspoon salt
    • ½ teaspoon salt
    • 3 large egg whites
    • 1 teaspoon sugar
    • 3 cups chopped onion
    • 1 teaspoon sugar
    • 2 cups frozen Southern-style hash brown potatoes, thawed
    • 1 cup fat-free milk
    • 2 teaspoons olive oil
    • 1 (10-ounce) package frozen chopped spinach, thawed, drained, and squeezed dry

Preheat oven to 350°. Heat olive oil in a large nonstick skillet over medium heat. Add onion, sugar, and salt; cook for 30 minutes or until golden brown, stirring occasionally. Stir in potatoes, and cook for 5 minutes or until lightly browned. Remove from heat. Unroll dough, separating into strip...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network