Steak House Side Mac and Cheese
Ingredients
- 4 teaspoons olive oil, divided
- 2 teaspoons salt
- 8 ounces uncooked whole-wheat penne pasta or macaroni
- 3 bacon slices
- 10 ounce mushrooms, quartered
- ¼ teaspoon freshly ground black pepper
- 2 garlic cloves, minced
- + 5 more ingredients
-
- 2 (5-ounce) packages fresh baby spinach
- ¼ cup plain 2% Greek yogurt
- 4 ounces blue cheese, crumbled
- ½ cup whole-wheat panko (Japanese breadcrumbs)
- 2 tablespoons chopped fresh parsley
1. Preheat oven to 400°. 2. Coat 2-quart glass or ceramic baking dish with 1 teaspoon oil. Set aside. 3. Bring a large saucepan of water to a boil; add salt and pasta. Cook for 6 minutes or until just barely tender. Drain pasta in a colander over a bowl; reserve 1 cup cooking liquid. 4. Cook b...
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