Steak Modiga

Ingredients

  • white wine, like Chardonnay
  • white wine, like Chardonnay
  • lemon, juice of
  • lemon, juice of
  • 4 thick filet mignon steaks or 4
  • New York strip steaks, trimmed
  • 4 thick filet mignon steaks or 4
  • + 29 more ingredients
    • New York strip steaks, trimmed
    • New York strip steaks, trimmed
    • Italian breadcrumbs
    • Italian breadcrumbs
    • provolone cheese
    • provolone cheese
    • butter
    • butter
    • garlic clove, minced
    • garlic clove, minced
    • flour
    • flour
    • 4
    • 1 cup
    • 1
    • ½ cup
    • full bodied
    • 1
    • full bodied
    • 1 cup
    • 4 slices
    • 3 tablespoons
    • 3 tablespoons
    • 1
    • 1
    • 1 tablespoon
    • 1 tablespoon
    • ½ cup
    • 4 slices

1 Steak. 2 Lightly bread the steaks with the breadcrumbs. 3 Preheat the grill/oven to very hot or broiling. 4 Sear the steaks on each side for about 2 minutess, then lower the temperature to cook all the way through to your desired doneness. 5 Melt the cheese on top while still on the grill/i...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network