Steak Salad

Steak Salad
Photo by www.myrecipes.com

Ingredients

  • 1 teaspoon cinnamon
  • 1 large plum tomato, sliced
  • Salt and pepper
  • 1 ½ cups slivered almonds or pecan pieces
  • 1 tablespoon red wine vinegar
  • 2 tablespoons blue cheese
  • 1 tablespoon vegetable oil
  • + 6 more ingredients
    • 1 (12 oz.) bag chopped iceberg lettuce, shredded carrots and red cabbage
    • 5 tablespoons sugar
    • 1 small red onion, sliced
    • 1 (8 oz.) sirloin steak
    • 1 large egg white
    • ¼ cup mayonnaise

Preheat oven to 325°F. Mix sugar and cinnamon in a large bowl. Whisk egg white until foamy. Add almonds; toss. Add almonds to sugar mixture; toss. Spread on a baking sheet in a single layer. Bake for 20 minutes, turning once. In a bowl, mix blue cheese, mayonnaise, vinegar, salt and pepper. Warm ...

View full recipe at My Recipes

Comments

Variations on Steak Salad

  • Steak Salad
    • 4 (1/4-inch-thick) slices red onion, separated into rings
    • 1/2 cup fat-free balsamic vinaigrette
    • 1/4 teaspoon salt
    • 1/4 teaspoon black pepper
    • +5 other ingredients
  • Steak Salad
    • Salad:
    • Dressing:
    • 2 teaspoons lemon juice
    • 1 tablespoon finely chopped fresh parsley
    • 1 loaf Italian bread, cut into 12 slices
    • 1 clove garlic
    • +8 other ingredients


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