Steak with Golden Zucchini

Ingredients

• 3 tablespoons chopped fresh herbs (such as parsley, cilantro, or basil)
• 6 teaspoons olive oil
• 2 tablespoons bread crumbs
• 1 ½ pounds strip steak
• 1 teaspoon grated lemon zest
• Kosher salt and pepper
• 1 ½ pounds small zucchini, halved lengthwise
• + 1 more ingredients
• • 1 small clove garlic, finely chopped

Heat 3 teaspoons of the oil in a large skillet over medium-high heat. Season the steak with 1/2 teaspoon salt and 1/2 teaspoon pepper. Cook to the desired doneness, 4 to 5 minutes per side for medium-rare. Transfer to a cutting board and let rest 10 minutes before slicing. Meanwhile, return the...

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