Steamed Jasmine Rice
Photo by Scott Phillips
Ingredients
- ½ tsp. kosher salt (optional)
- 1 cup jasmine rice
Wash the rice well by putting it in a bowl and covering it with cool water. Swish the rice around with your hand until the water gets cloudy. Drain and repeat until the water gets only slightly cloudy; usually it takes about three rinses. Drain the rice, put it in a small (1-qt) metal bowl, and ...
Variations on Steamed Jasmine Rice
-
Steamed Jasmine Rice
- 1 cup jasmine or basmati rice
- 1 teaspoon salt
- 1 1/2 cups water
-
Steamed Jasmine Rice
- 3 cups jasmine rice
- 3 1/2 cups water
Best Wine Deals
-
$22.9926%off
Domaine de la Mordorée Lirac Blanc la Reine des Bois 2010 -
$31.1927%off
Château Rieussec Sémillon-Sauvignon Blanc Blend Sauternes 2010
Community Activity
-
Parducci Petite Sirah Reserve True Grit (2010)Wishlisted
08:10PM 7/28/14 -
Whatcha drinking tonight?Replied
08:04PM 7/28/14 -
Rancho Zabaco Zinfandel Sonoma Valley Monte Rosso Monte Rosso Vineyard (2005)Reviewed
07:55PM 7/28/14 -
Slingshot Cabernet Sauvignon Napa Valley (2011)Reviewed
07:38PM 7/28/14 -
B.r. Cohn Cabernet Sauvignon Silver Label North Coast (2012)Wishlisted
07:06PM 7/28/14 -
Tedeschi Soave Classico Capitel Monte Tenda (2010)Listed
06:51PM 7/28/14 -
Tasca d'Almerita Tascante Buonora Carricante (2012)Listed
06:51PM 7/28/14 -
helpReplied
06:32PM 7/28/14 -
Orpheon musique des Cepages Domaine Tenon (NV)Reviewed
06:17PM 7/28/14 -
Duplin Winery Scuppernong Blush (NV)Listed
06:00PM 7/28/14
Comments