Steamed Pumpkin-Cornmeal Pudding

Steamed Pumpkin-Cornmeal Pudding
Photo by James Carrier

Ingredients

  • 1 cup all-purpose flour
  • 1 ½ teaspoons baking powder
  • 1 teaspoon vanilla
  • 1 ½ cups canned pumpkin
  • 1 tablespoon grated lemon peel
  • ¼ teaspoon salt
  • 1 ¾ cups sugar
  • + 5 more ingredients
    • 2 large eggs
    • ¼ cup cup rum
    • ½ cup yellow cornmeal
    • ½ teaspoon ground nutmeg
    • ¾ cup (3/8 lb.) butter, at room temperature

1. In a bowl, mix flour with cornmeal, baking powder, nutmeg, and salt. 2. In another bowl, with a mixer on high speed, beat butter and sugar until well blended. Add eggs one at a time, beating well after each addition. Beat in pumpkin, rum, lemon peel, and vanilla. Stir in flour mixture until we...

View full recipe at My Recipes

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