Steamed Tilapia Fish

Ingredients

• 1 tilapia fillets or 1 freshwater fish fillet
• 1 freshwater fish fillet
• ¼ cup thinly sliced gingerroot
• ¼ cup finely chopped garlic
• 1 stalk spring onion, 1 inch each
• 2 tablespoons shaoshing Chinese wine
• 1 tablespoon light soya sauce
• + 4 more ingredients
• • 1 tablespoon salt
  • ½ tablespoon sugar
  • 8 dried chilies
  • 3 liters boiling water

1 Clean the fish on the inside as well as outside. De-scaleS the fish. 2 Make 3 long diagonal cuts on its body. 3 Sprinkle salt evenly throughout on both its sides. Don't miss the top of its head and the cuts. 4 Insert ginger slices into the cuts and inside its guts. 5 Sprinkle some garlic an...

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