Sticky Toffee Pudding

Variations on Sticky Toffee Pudding

• 
  • 1/4 cup heavy cream
  • 1/2 teaspoon vanilla extract or 1/2 vanilla bean, split lengthwise and seeds scraped
  • 3/4 cup packed light brown sugar
  • +11 other ingredients
• 
  • 1 large egg
  • 1 cup unsalted butter
  • 1 cup self-rising cake flour
  • 1 cup pitted dates (5 oz)
  • 1 1/4 cups dark brown sugar
• 
  • 1 tsp. baking soda
  • 4 oz.(1/2 cup) unsalted butter
  • 1 tsp. pure vanilla extract
  • +8 other ingredients
• Sticky Toffee Pudding

  • 25 dates (about 8 ounces), chopped
  • 1 c boiling water
  • 1 t baking soda
  • 3/4 c granulated sugar
  • 8 T (1 stick) butter, softened
  • 3 eggs
  • +9 other ingredients
• Sticky Toffee Pudding

  • 2 tablespoons instant coffee granules
  • Caramel Sauce
  • Whipped cream
  • Powdered sugar
  • 1 teaspoon baking soda
  • 1 3/4 cups self-rising flour
  • 4 large eggs
  • +3 other ingredients
• Sticky Toffee Pudding

  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 cups heavy cream
  • 1 pound dark brown sugar
  • 2 sticks unsalted butter
  • +7 other ingredients
• Sticky Toffee Pudding

  • 12 ounces pitted dates
  • 1 2/3 cups water
  • 3 1/2 cups all purpose flour
  • 8 tablespoons unsalted butter
  • 3 large eggs
  • Toffee Sauce
  • +3 other ingredients