Stinger
Ingredients
- 2 ounce(s) Cognac
- 1 mint sprig
- 0.75 ounce(s) white crème de menthe
- Ice cubes
Fill a cocktail shaker with ice. Add the Cognac and crème de menthe and shake well. Strain into a crushed ice–filled rocks glass and garnish with the mint sprig.
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