Stir-frying Celery With Dried Tofu â€ô China Sichuan Food

Ingredients

  • 1 bunch fresh small celery
  • 4 dried tofu pieces
  • 1 red long pepper (with a little spicy taste and a nice color)
  • Salt to taste
  • 1 garlic clove chopped

Wash the fresh celery and cut them into long strips around 5 cm. cut the dried tofu and red long peppers into strips too. Heat up 1 tablespoon of cooking oil in wok; add chopped garlic to stir-fry for the garlicky taste. Put dried tofu strips in and continue for about 2 minutes. Add celery and re...

View full recipe at SpringPad

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