Strawberry and White Chocolate Mousse Tart

Ingredients

• ¼ teaspoon salt
• 1 ¼ cups whipping cream
• ¼ cup sugar
• 1 ¼ cups unbleached all purpose flour
• ½ cup unsalted butter
• 1 large egg yolk
• 6 ounces good-quality white chocolate (such as Lindt or Baker's)
• + 7 more ingredients
• • 2 large egg whites
  • ¹/₈ teaspoon cream of tartar
  • ¹/₃ cup seedless strawberry jam
  • 1 tablespoon water
  • ½ teaspoon vanilla extract
  • 1 tablespoon fresh lemon juice
  • 1 16-ounce basket strawberries

Blend flour, sugar, and salt in processor. Add butter and cut in using on/off turns until mixture resembles coarse meal. Whisk egg yolk and 1 tablespoon ice water in small bowl to blend; add to processor and process until moist clumps form, adding more ice water by teaspoonfuls if dough is dry. G...

View full recipe at Epicurious