Strawberry Chocolate Chip Ice Cream

Ingredients

  • 1 quart strawberries, hulled and sliced
  • 1 cup white sugar, divided
  • 1 tablespoon lemon juice
  • 2 cups heavy whipping cream, divided
  • 1 cup whole milk
  • 6 egg yolks
  • 1 teaspoon vanilla extract
  • + 2 more ingredients
    • 1 pinch salt
    • 8 ounces dark chocolate chips

1. Blend strawberries, 1/4 cup sugar, and lemon juice in a food processor until strawberries are coarsely chopped. Transfer mixture to a bowl and refrigerate until chilled, about 1 hour. 2. Heat 1 cup heavy cream, milk, and 3/4 cup sugar in a saucepan over medium-low heat until warmed through and...

View full recipe at SpringPad

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