Strawberry-Coconut Cheesecake

Ingredients

• 2 tablespoons water
• ¼ cup seedless strawberry jam
• 6 tablespoons unsalted butter
• ¼ cup sugar
• 3 1-pint containers strawberries
• ¼ cup coconut rum (such as Malibu)
• ¾ cup graham cracker crumbs
• + 7 more ingredients
• • ½ cup unsweetened shredded coconut
  • 3 8-ounce packages cream cheese
  • 1 cup sugar
  • 4 tablespoons unsalted butter
  • 3 tablespoons cornstarch
  • 4 large eggs
  • 1 cup canned sweetened cream of coconut (such as Coco Lpez)

Preheat oven to 350°F. Brush 9-inch-diameter cake pan with 2-inch-high sides with 1 tablespoon melted butter. Line pan with parchment paper; lightly brush paper with some of melted butter. Blend crumbs, coconut, sugar, and remaining butter in medium bowl. Press mixture over bottom of prepared pan...

View full recipe at Epicurious