Strawberry Cordial Jam

Photo by Randy Mayor
Ingredients
- 1/8 teaspoon ground cinnamon
- 1/8 teaspoon ground cardamom
- 1 tablespoon water
- 3 tablespoons crème de cassis (black currant-flavored liqueur)
- 6 cups chopped strawberries (about 1 1/2 pounds)
- 1 cup sugar
1. Combine all ingredients in a medium saucepan over medium-high heat; bring to a boil. Reduce heat, and simmer until reduced to 2 cups (about 1 hour and 10 minutes), stirring occasionally. Cool completely; cover and chill 8 hours.
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