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Strawberry Granita

Ingredients

  • 1 or 2 drops almond extract (optional)
  • 1/3 cup(s) sugar
  • 2 cup(s) sliced strawberries
  • 1 pinch(s) salt
  • 1/3 cup(s) water
  • 1 tablespoon(s) lemon juice

Put all ingredients into food processor and purée. Pour purée into a shallow freezable container (to get as much surface area as possible), cover, and freeze until firm. Time will depend on thickness of purée layer and freezer temperature (from 2-4 hours). Leave in the freezer until ready to ser...

View full recipe at RecipeTips.com

Comments

Variations on Strawberry Granita

  • Strawberry Granita
    • Pinch of salt
    • 3/4 cup sugar
    • 16 ounces ripe strawberries, hulled and sliced
    • 1/4 cup fresh lemon juice
  • Strawberry Granita
    • 0.5 cup(s) sugar
    • 1 cup(s) water
    • 4 pint(s) strawberries
    • 1.5 tablespoon(s) fresh lime juice

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