Strawberry Pte de Fruit

Ingredients

• 1 ¾ tablespoons apple pectin powder (found at health food stores)
• 2 cups frozen strawberries
• Parchment paper
• 34 tablespoons sugar, divided
• 3 ½ tablespoons light corn syrup
• 2 teaspoon lemon juice

Line a rimmed 9" x 12" baking sheet (with at least a 1/4-inch rim) with parchment paper. Puree strawberries in a blender until smooth. Mix pectin and 3 tablespoons sugar in a bowl. Transfer puree to a 2-quart saucepan and bring to a boil over medium-high heat. Sprinkle pectin-sugar mixture onto p...

View full recipe at Epicurious