Strawberry Sauce

Ingredients

  • 16 ounce(s) unsweetened frozen strawberries, slightly thawed
  • 1/3 cup(s) strawberry jam or jelly
  • 1 teaspoon(s) vanilla extract
  • 1/8 teaspoon(s) cinnamon

Slightly thaw strawberries. Place all ingredients in container to be puréed. Purée until smooth. Refrigerate until ready to serve.

View full recipe at RecipeTips.com

Comments

Variations on Strawberry Sauce

  • Strawberry Sauce
    • 1/2 teaspoon lime zest
    • 1 (16-oz.) container fresh strawberries, hulled
    • 2 1/2 tablespoons honey
    • 1 tablespoon fresh lime juice
  • Strawberry Sauce
    • 1 teaspoon fresh lemon juice
    • 1/2 cup sugar
    • 1 16-ounce basket strawberries
  • Strawberry Sauce
    • 1 tablespoon fresh lemon juice
    • 1 1/2 quarts strawberries, divided
    • 1/4 cup sugar
    • 2 tablespoons framboise liqueur
  • Strawberry Sauce
    • 0.5 tablespoon(s) fresh lemon juice
    • 3 tablespoon(s) sugar
    • 0.5 star anise pod
    • Juice of 1/2 orange
    • 0.25 cup(s) dry white wine
    • +1 other ingredients
  • Strawberry Sauce
    • 4 cups sliced strawberries
    • 1/3 cup honey
    • 3 tablespoons fresh lemon juice
  • Strawberry Sauce
    • 1/4 cup sugar
    • 1/4 cup sugar
    • 1 1/2 teaspoons grated lime rind
    • 1 1/4 cups fresh strawberries
    • 1 1/4 cups fresh strawberries
  • Strawberry Sauce
    • 1 1/2 cups strawberries (about 10 0z.)
    • 2-3 tablespoons sugar
    • 2 tablespoons orange-flavored liqueur (optional)
  • Strawberry Sauce
    • 1 1/2 cups unsifted powdered sugar
    • 2 cups orange juice
    • 5 strawberries, thinly sliced


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