STRAWBERRY SHORTCAKES 3

Ingredients

  • 3 tablespoon(s) butter or margarine, melted
  • Sweetened whipped cream
  • 3 tablespoon(s) sugar
  • ½ cup(s) Milk
  • 2 1/3 cup(s) biscuit baking mix
  • 2/3 cup(s) sugar
  • 1 quart(s) strawberries, sliced

Sprinkle strawberries with 2/3 C. sugar. Let stand 1 hour. Heat oven to 425°. Mix baking mix, milk, 3 T. sugar and the margarine until soft dough forms. Gently smooth dough into ball on cloth-covered board lightly floured with baking mix. Knead 8-10 times. Roll dough 1/2 inch thick. Cut with 3-in...

View full recipe at RecipeTips.com

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