Strawberry Spinach Salad 17


  • ½ cup(s) olive oil
  • ¼ teaspoon(s) Worcestershire sauce
  • ¼ teaspoon(s) paprika
  • 1 tablespoon(s) poppy seeds
  • ½ cup(s) sugar
  • ¼ cup(s) pine nuts or slithered almonds
  • 1 pint(s) fresh strawberries, sliced
  • + 2 more ingredients
    • 2 bunch(s) fresh baby spinach
    • ¼ cup(s) cider vinegar

Place greens, strawberries and nuts in a bowl. Place sugar, poppy seeds, paprika and Worcestershire sauce in a blender or food processor. While running, add oil and vinegar. Blend for about 1 minute. Drizzle over salad just BEFORE serving. You can also replace (or add) strawberries with feta cheese.

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