Strawberry Spinach Salad and Champagne Dressing

Ingredients

  • ¼ cup(s) sliced unsalted, dry-roasted almonds
  • 2 cup(s) halved fresh strawberries, hulled
  • 5 cup(s) rinsed and trimmed fresh spinach
  • 1 teaspoon(s) canola or corn oil
  • 1 tablespoon(s) strawberry spreadable fruit or reduced-sugar preserves
  • 3 tablespoon(s) brut champagne, champagne vinegar, or white wine vinegar

In a small jar with a tight-fitting lid, combine champagne, strawberry spreadable fruit, and oil. Cover and shake until ingredients are well combined. Place in the refrigerator until serving time. Tear spinach into bite-size pieces. Place in a large salad bowl and add strawberries. Shake dressing...

View full recipe at RecipeTips.com

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