Striped Pesto Dip

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1/3 cup sour cream
  • 2 tablespoons grated Parmesan cheese
  • 6 tablespoons pesto
  • ¼ cup chopped toasted walnuts

1. In a medium bowl, blend cream cheese, sour cream and Parmesan cheese. 2. In a small clear glass serving dish, spread 1/3 the cream cheese mixture. Top with 2 tablespoons pesto. Repeat layering, ending with a topping of pesto. Sprinkle with walnuts and serve.

View full recipe at SpringPad

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