Sugar- and Spice-dusted Ginger Chew Cookies

Sugar- and Spice-dusted Ginger Chew Cookies
Photo by Leigh Beisch

Ingredients

  • 3 ½ cups flour
  • 3 ½ cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ teaspoon salt
  • ½ teaspoon freshly ground black pepper
  • + 19 more ingredients
    • ½ teaspoon freshly ground black pepper
    • ½ teaspoon ground nutmeg
    • ½ teaspoon ground nutmeg
    • ¼ cup granulated sugar
    • ¼ cup granulated sugar
    • 1 ½ teaspoons cinnamon, divided
    • 1 ½ teaspoons cinnamon, divided
    • 2 teaspoons ground ginger
    • 2 teaspoons ground ginger
    • 1 large egg
    • 1 large egg
    • ½ teaspoon ground cloves
    • ½ teaspoon ground cloves
    • ½ cup unsulphured molasses
    • ½ cup unsulphured molasses
    • 1 cup packed brown sugar
    • 1 cup packed brown sugar
    • 1 cup butter, at room temperature
    • 1 cup butter, at room temperature

1. Beat butter and brown sugar together in a bowl with a mixer on medium speed. Mix in molasses, then egg, until blended, scraping bowl as needed. 2. In a small bowl, combine flour, baking soda, salt, ginger, 1 tsp. cinnamon, cloves, nutmeg, and pepper; add to butter mixture on low speed, mixing ...

View full recipe at My Recipes

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