Sugar Cream Pie 8


  • ½ teaspoon(s) ground cinnamon
  • 1 recipe pastry for a 9 inch single crust pie
  • 1 ½ cup(s) heavy whipping cream
  • 1 cup(s) white sugar
  • ¼ teaspoon(s) salt
  • 5 tablespoon(s) all-purpose flour

Preheat oven to 375°. Mix flour, sugar, and salt together. Add the whipping cream and mix thoroughly. Pour batter into one unbaked 9" pie shell. Sprinkle top with cinnamon. Bake at 375° for 45 minutes to 60 minutes or until bubbly all over the top. Store the baked pie in the refrigerator.

View full recipe at


Best Wine Deals

See More Deals

Snooth Media Network