Sun-dried Tomato Cheese Spread

Ingredients

• Assorted crackers, breads, radishes, carrots
• ¼ teaspoon freshly ground pepper
• 2 tablespoons chopped fresh chives
• ¼ teaspoon salt
• 1 garlic bulb
• 1 teaspoon olive oil
• 1 (8-oz.) package cream cheese, softened
• + 2 more ingredients
• • ¹/₃ cup sun-dried tomatoes in oil, drained and chopped
  • 1 (11-oz.) package goat cheese

1. Cut off pointed end of garlic; place garlic on a piece of aluminum foil, and drizzle with oil. Fold foil to seal. Place on baking sheet. 2. Bake at 425° for 45 minutes or until cloves are tender. Let cool slightly. Squeeze pulp from garlic cloves; mash. 3. Beat garlic, goat cheese, and next 5 ...

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