Sunshine Chiffon Cake

Ingredients

• 7 egg whites
• 2 cups all-purpose flour
• 1 teaspoon vanilla
• ½ teaspoon salt
• ½ cup vegetable oil
• 1 ½ cups sugar
• 2 teaspoons grated lemon peel
• + 5 more ingredients
• • ¾ cup cold water
  • Lemon Glaze
  • 1 tablespoon baking powder
  • 7 egg yolks, beaten
  • ½ teaspoon cream of tartar

1. Combine flour, sugar, baking powder and salt in KitchenAid® Stand Mixer bowl. Attach bowl and wire whip to the KitchenAid® Stand Mixer. Add water, vegetable oil, egg yolks, vanilla and lemon peel. Turn to Speed 4 and beat about 1 minute. Stop and scrape bowl. Continuing on Speed 4, beat about ...

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