Swedish Mashed Potato Pancakes

Ingredients

  • ½ teaspoonground cumin
  • 2 ½ cupsinstant potato flakes
  • 2 tablespoonschoppedfresh parsley
  • 1 egg, beaten
  • 2 tablespoonsvegetable oil
  • 2 cupswater
  • ¼ cupmilk
  • + 3 more ingredients
    • 4 tablespoonsbutter
    • 1 teaspoonsalt
    • 1 teaspoononion powder

1 Preheat the oven to 400 degrees. In a large saucepan, combine the water, milk, butter, salt, cumin, and onion powder. As soon as the mixture comes to a boil, remove the saucepan from the heat and add the potato flakes; mix until smooth. Add the parsley and egg and mix again until smooth. 2 For...

View full recipe at SpringPad

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