Sweet and Spicy Sausage Slices


  • 2 pound(s) Premio Hot Sausages, sliced in 2-inch pieces
  • 8 ounce(s) sweet and sour sauce
  • 1 teaspoon(s) lime juice
  • ½ teaspoon(s) cayenne pepper
  • ¼ cup(s) light brown sugar

Preheat oven to 350 degrees F. Line a 9 x 13 x 2-inch with heavy duty foil. Arrange the sausage in pan. Mix in a bowl: sweet and sour sauce, pepper, brown sugar, and lime juice; mix well. Pour over sliced sausage. Bake for 25 to 35 or until sauce is bubbling. Check the sausage after 20 ...

View full recipe at RecipeTips.com


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