Sweet Potato Pancake

Ingredients

  • ¼ teaspoon(s) coarsely ground black pepper
  • 1 tablespoon(s) cornstarch
  • ½ teaspoon(s) chopped fresh thyme leaves
  • 2 pound(s) sweet potatoes, peeled and thinly sliced
  • 1 pound(s) Rome Beauty apples (2 large), peeled, cored and thinly sliced
  • 4 tablespoon(s) margarine or butter (½ stick)
  • ½ teaspoon(s) Salt

In cup mix cornstarch, thyme, salt and pepper. In a large bowl toss sweet potatoes and apples with cornstarch mixture. Then toss with 3 tablespoons melted margarine or butter. Heat nonstick 10" skillet until very hot over medium heat. Add remaining 1 tablespoon margarine or butter. When melted, s...

View full recipe at RecipeTips.com

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