Sweet Potato Pudding

Ingredients

  • 2 ½ cup(s) sweet potatoes - raw, peeled and grated
  • ¼ teaspoon(s) salt
  • ¼ cup(s) maple syrup - any variety
  • ½ cup(s) sugar
  • ¼ cup(s) unsalted butter
  • 1 ½ cup(s) half-n-half
  • 2 eggs

Grease baking dish. Preheat oven to 400°F. Cream butter, sugar and maple syrup. Beat in eggs, salt and half and half. Fold in grated sweet potatoes. Pour into greased baking dish. Bake for one hour. Serve immediately.

View full recipe at RecipeTips.com

Comments

Variations on Sweet Potato Pudding

  • Sweet Potato Pudding
    • 4 cups mashed cooked sweet potato
    • 4 cups mashed cooked sweet potato
    • 1 teaspoon ground ginger
    • 1 teaspoon ground ginger
    • 1 1/2 cups sugar
    • +14 other ingredients
  • Sweet Potato Pudding
    • 1/2 teaspoon ground nutmeg
    • 1/2 teaspoon ground allspice
    • 2 tablespoons butter or margarine, melted
    • 2 cups milk
    • 5 eggs, beaten
    • 1 1/2 cups sugar
    • +3 other ingredients
  • Sweet Potato Pudding
    • 1 green pepper
    • 1/8 teaspoon sage
    • 2 tablespoons melted bacon fat
    • 1/8 teaspoon marjoram
    • 1/8 teaspoon thyme
    • 1/4 teaspoon black pepper
    • +1 other ingredients


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