Sweet Potato Salad

Sweet Potato Salad
Photo by www.myrecipes.com

Ingredients

  • 3 slices peppered or regular bacon, cooked and crumbled (optional)
  • 3 tablespoons brown sugar
  • ½ cup diced onion
  • ¾ teaspoon salt, divided
  • Garnish: fresh flat-leaf parsley sprigs
  • 1 jalapeño pepper, seeded and finely chopped
  • 1 teaspoon hot sauce
  • + 8 more ingredients
    • 1 tablespoon vegetable oil
    • 1 teaspoon prepared mustard
    • 5 tablespoons white vinegar
    • 2 celery ribs, diced
    • 2 pounds sweet potatoes, peeled and cut into 1-inch cubes
    • Vegetable cooking spray
    • 1/3 cup diced green bell pepper
    • 2 tablespoons chopped fresh or 1 tablespoon dried parsley flakes

Arrange potatoes in an even layer in a 15- x 10-inch jelly-roll pan. Coat with cooking spray, and sprinkle with 1/2 teaspoon salt. Bake at 400° for 25 minutes or just until tender. Let cool slightly. Stir together remaining 1/4 teaspoon salt, celery, and next 9 ingredients in a large bowl until b...

View full recipe at My Recipes

Comments

Variations on Sweet Potato Salad

  • Sweet-Potato Salad
    • 1/4 pound green beans, trimmed and halved (about 1 cup)
    • 1/2 teaspoon salt
    • 1 tablespoon cider vinegar
    • 1 1/2 tablespoons vegetable oil
    • +4 other ingredients


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