http://bs.serving-sys.com/BurstingPipe/adServer.bs?cn=tf&c=19&mc=imp&pli=12555888&PluID=0&ord=14329022125842&rtu=-1


 


Sweet Potato Soufflé

Sweet Potato Soufflé
Photo by www.epicurious.com

Ingredients

  • ½ teaspoon cinnamon
  • ½ cup chopped pecans
  • 4 pounds sweet potatoes
  • ½ cup butter or margarine
  • Miniature marshmallows
  • ½ cup shredded coconut
  • ½ teaspoon nutmeg
  • + 5 more ingredients
    • ½ cup evaporated milk
    • 1 lemon
    • ½ cup raisins
    • 2 eggs
    • 1 ½ cups sugar

Place the potatoes in a pot and add enough salted water to cover. Cook until tender. Drain. Preheat the oven to 350°F. Mash and whip the potatoes. Add the remaining ingredients (except marshmallows) and mix well. Pour into a greased casserole dish. Bake for 30 minutes. Remove from the oven and co...

View full recipe at Epicurious

Comments

Variations on Sweet Potato Soufflé

  • Sweet Potato Soufflé
    • 6 tablespoon(s) unsalted butter
    • 0.5 cup(s) heavy cream
    • 3 large eggs
    • 0.5 cup(s) shredded Gruyère cheese
    • 3 large eggs
    • +26 other ingredients
  • Sweet Potato Soufflé
    • 6 small sweet potatoes (about 3 pounds)
    • 3 large eggs, lightly beaten
    • 6 small sweet potatoes (about 3 pounds)
    • 2 teaspoons vanilla extract
    • +11 other ingredients
  • Sweet Potato Soufflé
    • 2 large eggs, lightly beaten
    • 1 cup chopped pecans
    • 1/2 cup butter or margarine, melted and divided
    • 1/4 cup milk
    • +14 other ingredients
  • Sweet Potato Soufflé
    • 1/4 cup butter or margarine, softened
    • 1 cup sugar
    • 1/2 cup self-rising flour
    • Dash of salt
    • 1/4 cup butter or margarine, softened
    • +5 other ingredients
  • Sweet Potato Soufflé
    • 1 teaspoon vanilla extract
    • 1/4 teaspoon salt
    • 1/2 teaspoon ground nutmeg
    • 1/2 cup evaporated milk
    • 1/4 cup butter
    • 1 large egg
    • +3 other ingredients


Best Wine Deals

See More Deals





Snooth Media Network