Sweet Potato Squares With Lemon-Garlic Mayonnaise

Sweet Potato Squares With Lemon-Garlic Mayonnaise
Photo by Beth Dreiling Hontzas


  • Lemon-Garlic Mayonnaise
  • Garnish: fresh thyme sprigs
  • ½ pound spicy smoked sausage, cut into 32 (1/2-inch) pieces
  • 32 wooden picks
  • 2 tablespoons olive oil
  • 2 pounds sweet potatoes, peeled and cut into 32 (1-inch) cubes
  • ¼ teaspoon salt
  • + 1 more ingredients
    • ½ teaspoon pepper

1. Preheat oven to 450°. Place sweet potato cubes on a lightly greased 15- x 10-inch jelly-roll pan. Drizzle potatoes with 2 Tbsp. oil, and sprinkle with pepper and salt. Toss to coat. 2. Bake at 450° for 15 to 20 minutes, turning cubes twice. 3. Cook sausage in a large nonstick skillet over medi...

View full recipe at My Recipes


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