Sweet Raspberry Lime Iced Tea


  • 5 bags raspberry zinger tea
  • 6 cups water
  • 1 cup sugar
  • 1 cup water
  • ½ pint raspberries
  • 1 lime, cut into wedges
  • Mint sprigs

1. Put the tea bags in an 8-cup measuring cup or heat safe bowl. Boil the water, pour it over the tea bags, and allow to steep for at least 10 minutes. Allow to cool and remove tea bags.

View full recipe at SpringPad


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