Swiss Style Green Beans

Ingredients

  • 2 tablespoon(s) butter plus 2 T. for topping later
  • 2 tablespoon(s) flour
  • 1 teaspoon(s) Salt
  • ¼ teaspoon(s) black pepper
  • 1 teaspoon(s) sugar
  • 3 package(s) frozen French style string beans.
  • grated onion
  • + 3 more ingredients
    • 1 cup(s) sour cream
    • ½ pound(s) Swiss cheese
    • Corn Flakes, crushed

Preheat oven to 400°. Cook and drain green beans. Melt butter in skillet, stir in flour, salt, pepper, sugar and onions. Add sour cream gradually, stirring constantly. Fold in drained green beans. Put in greased casserole dish. (Use Pam). Grate Swiss cheese and put over top. Sprinkle crushed corn...

View full recipe at RecipeTips.com

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