Tabbouleh Burger
Ingredients
- Salt
- freshly ground black pepper
- 1 cup whole wheat flour
- 3 tablespoons cornstarch
- 2 tablespoons sesame oil
- 1 cup uncooked bulgur wheat
- ¼ cup mint leaves
- + 7 more ingredients
-
- ½ cup olive oil
- 3 tablespoons minced garlic
- 3 tablespoons lemon juice
- 3 cups water
- 3 cups fresh parsley
- 1 large cucumber
- 2 tomatoes
Bring a pot of lightly salted water to a boil. Add the bulgur wheat, lower the heat to a simmer, and cook, uncovered, for about 10 minutes, or until all the liquid is absorbed. Set aside to cool. In a large bowl, combine the parsley, cucumber, tomatoes, mint, olive oil, garlic, lemon juice, salt,...
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