Tartan Christmas Tree Cookies


  • ½ teaspoon vanilla extract
  • 9 ounces good-quality white chocolate (such as Lindt or Baker's)
  • Blue, red and green food coloring
  • ¼ cup powdered sugar
  • ¼ teaspoon salt
  • 2 small resealable plastic bags
  • 8 tablespoons unsalted butter
  • + 1 more ingredients
    • 1 ¼ cups all purpose flour

Preheat oven to 325&;deg;F. Using electric mixer, beat unsalted butter in large bowl until light. Gradually beat in powdered sugar. Beat in vanilla extract. Add flour and salt and mix just until combined. Gather dough into ball; flatten into disk. Wrap disk in plastic and refrigerate until firm, ...

View full recipe at Epicurious


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