Tartan Christmas Tree Cookies


  • ½ teaspoon vanilla extract
  • 9 ounces good-quality white chocolate (such as Lindt or Baker's)
  • Blue, red and green food coloring
  • 1 ¼ cups all purpose flour
  • ¼ cup powdered sugar
  • ¼ teaspoon salt
  • 2 small resealable plastic bags
  • + 1 more ingredients
    • 8 tablespoons unsalted butter

Preheat oven to 325&;deg;F. Using electric mixer, beat unsalted butter in large bowl until light. Gradually beat in powdered sugar. Beat in vanilla extract. Add flour and salt and mix just until combined. Gather dough into ball; flatten into disk. Wrap disk in plastic and refrigerate until firm, ...

View full recipe at Epicurious


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