Tartar Sauce

Ingredients

  • 2 garlic cloves, pressed
  • Garnish: flat-leaf parsley
  • 1 ½ tablespoons Dijon mustard
  • 1 (3-ounce) jar green peppercorns, drained
  • 1 (8-ounce) jar MARZETTI Slaw Dressing

Process first 4 ingredients in a blender or food processor until smooth; chill sauce for 1 hour. Garnish, if desired.

View full recipe at My Recipes

Comments

Variations on Tartar Sauce

  • Tartar Sauce
    • 1/2 cup plain nonfat yogurt
    • 3 green onions, minced
    • 1/2 cup light mayonnaise
    • 1/4 teaspoon ground red pepper
    • 2 teaspoons lemon zest
  • Tartar Sauce
    • 3/4 teaspoon hot sauce
    • 4 cups HELLMANN'S or BEST FOODS Real Mayonnaise
    • 3/4 cup sweet pickle relish
    • 2 tablespoons dried parsley flakes
    • +2 other ingredients
  • Tartar Sauce
    • 1 tablespoon fresh parsley
    • 1 cup mayonnaise
    • 1/4 cup dill pickle
    • 2 teaspoons fresh lemon juice
    • 1 teaspoon Dijon mustard
    • +4 other ingredients
  • Tartar Sauce
    • 1 tablespoon chopped fresh chives
    • 1 cup mayonnaise
    • 1 1/2 tablespoons chopped capers
    • 1 teaspoon Dijon mustard
    • +1 other ingredients
  • Tartar Sauce
    • 2 teaspoons grated lemon rind
    • 1 tablespoon minced green onions
    • 1/4 teaspoon hot sauce
    • 3 tablespoons mayonnaise
    • 1 teaspoon fresh lemon juice
    • +1 other ingredients
  • Tartar Sauce
    • 1 tablespoon lemon juice
    • 2 green onions, minced
    • 1 tablespoon capers, drained
    • 2 tablespoons chopped dill pickles
    • +4 other ingredients
  • Tartar Sauce
    • 3/4 teaspoon hot sauce
    • 1/3 cup plus 1 tablespoon fresh lemon juice
    • 1 1/2 cups finely chopped onion
    • 4 cups mayonnaise
    • +2 other ingredients
  • Tartar Sauce
    • 1 1/2 teaspoons fresh lemon juice
    • 1/2 cup light mayonnaise
    • 1/2 teaspoon Worcestershire sauce
    • 1 tablespoon sweet pickle relish
    • +1 other ingredients
  • Tartar Sauce
    • 1/4 cup finely chopped onion
    • 1 cup mayonnaise
    • 1/2 cup sweet pickle relish
  • Tartar Sauce
    • 2 tablespoons sweet relish
    • 2 cups mayonnaise
    • 2 tablespoons shallot or onion
    • 1/8 teaspoon hot sauce such as Tabasco
    • 2 tablespoons dill pickle
    • +1 other ingredients
  • Tartar Sauce
    • White or rice vinegar, to loosen up sauce and to taste
    • 1 fresh chile serrano, finely minced (optional)
    • 1 Tbsp capers, finely minced
    • +2 other ingredients
  • Tartar Sauce
    • Pinch pepper
    • 1 teaspoon white wine vinegar or fresh lemon juice
    • 1/2 cup mayonnaise
    • Pinch salt
    • 1 1/2 tablespoons pickle relish (dill or sweet)
    • +1 other ingredients


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