Tastefully Simple Bacon Bacon


  • ½ cup(s) sour cream
  • 1 loaf(es) French bread
  • ¼ cup(s) Mayonnaise
  • 2 cup(s) shredded cheddar, Colby, and Monterrey Cheese
  • 1/3 cup(s) Bacon

Slice French bread lengthwise. Combine remaining ingredients. Spread over bread. Bake at 425° for 8 to 10 minutes.

View full recipe at RecipeTips.com


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