Tequila Marinated London Broil

Ingredients

  • ¼ teaspoon freshly ground black pepper
  • Cilantro leaves, for garnish
  • 3 ½ pounds London broil
  • ¼ teaspoon kosher salt
  • ¼ cup Worcestershire sauce
  • ¼ cup sesame oil, optional
  • 1 cup teriyaki sauce
  • + 3 more ingredients
    • 1 cup tequila
    • 1 clove garlic
    • 1 jalapeno pepper, seeded

1. In a blender, combine all ingredients except London broil. Process until smooth. Place London broil in a non-reactive container and pour marinade over top, turning it to coat. Refrigerate for at least 4 to 6 hours before cooking.

View full recipe at SpringPad

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