Thai Peanut Sauce

Ingredients

  • 3 tablespoon(s) brown sugar
  • 3 tablespoon(s) green onion - minced
  • 2 teaspoon(s) thai style chile sauce or thai red curry paste
  • 2 teaspoon(s) rice vinegar - unseasoned
  • 6 tablespoon(s) creamy peanut butter
  • 1 ½ cup(s) canned coconut milk
  • 1 teaspoon(s) lime zest - minced
  • + 3 more ingredients
    • ½ cup(s) fresh cilantro - minced
    • 3 tablespoon(s) fresh basil - minced
    • 1 tablespoon(s) soy sauce

Place coconut milk, peanut butter, sugar, soy sauce, onion, chile sauce, garlic, vinegar, lime zest, cilantro and basil in a medium saucepan. Bring just to a simmer while stirring. Do not boil. Continue cooking until sauce thickens - approximately 5 minutes. Remove from heat, store in the ref...

View full recipe at RecipeTips.com

Comments

Variations on Thai Peanut Sauce

  • Thai Peanut Sauce
    • 4 t peanut oil
    • 2/3 c minced shallot
    • 4 clove garlic, minced
    • 1/2 t crushed red pepper
    • 6 T creamy peanut butter
    • 2 T hoisin sauce
    • +2 other ingredients


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