The Best Baked Potatoes

Ingredients

  • 4 medium russet potatoes
  • 2 tablespoons olive oil
  • 1 tablespoon kosher salt

1 Scrub potatoes well as skins are delicious. Dry well and stab to vent. 2 Coat clean dry potatoes with olive oil and salt. (I do this in a plastic bag). 3 Place potatoes directly on oven rack and bake at 450F for 1 hour or until done.

View full recipe at SpringPad

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