"The Best Granola" Bars - The Nourishing Home

Ingredients

• 1 large egg, lightly beaten
• 2 tbsp milk (any kind will do, such as cow’s, coconut, almond)
• ¼ cup
• 2 tbsp butter
• ¹/₃ cup honey (we prefer clover honey, as its mild flavor is perfect for baking)
• ¼ cup chopped pecans
• ¼ cup sliced almonds
• + 25 more ingredients
• • ¼ cup unsweetened finely shredded coconut
  • ½ cup dried organic cranberries
  • ½ cup blanched almond flour
  • 2 cups baked
  • 1 large egg, lightly beaten
  • 2 tbsp milk (any kind will do, such as cow’s, coconut, almond)
  • ¼ cup
  • 2 tbsp butter
  • ¼ cup 65% cacao chocolate chips (or carob chips)
  • ¼ cup chopped walnuts
  • ¼ cup sliced almonds
  • ¼ cup unsweetened finely shredded coconut
  • ½ cup chopped dried cherries
  • ½ cup blanched almond flour
  • 2 cups baked
  • 1 large egg, lightly beaten
  • 2 tbsp milk (any kind will do, such as cow’s, coconut, almond)
  • ¼ cup
  • 2 tbsp butter
  • ¼ cup chopped walnuts
  • ¼ cup sliced almonds
  • ¼ cup unsweetened finely shredded coconut
  • ½ cup chopped organic raisins
  • ½ cup
  • 2 cups baked

Preheat to oven 275 degrees. Line an 8x8-inch baking dish with a sheet of parchment paper so that it overlaps on two sides only. Or use a 5x9-inch loaf pan for thicker bars. In a medium bowl, combine granola, almond flour, coconut, nuts, chocolate chips and dried fruit. Mix well to combine. In a...

View full recipe at SpringPad