"The Best Granola" Bars - The Nourishing Home

Ingredients

  • 1 large egg, lightly beaten
  • 2 tbsp milk (any kind will do, such as cow’s, coconut, almond)
  • ¼ cup
  • 2 tbsp butter
  • 1/3 cup honey (we prefer clover honey, as its mild flavor is perfect for baking)
  • ¼ cup chopped pecans
  • ¼ cup sliced almonds
  • + 25 more ingredients
    • ¼ cup unsweetened finely shredded coconut
    • ½ cup dried organic cranberries
    • ½ cup blanched almond flour
    • 2 cups baked
    • 1 large egg, lightly beaten
    • 2 tbsp milk (any kind will do, such as cow’s, coconut, almond)
    • ¼ cup
    • 2 tbsp butter
    • ¼ cup 65% cacao chocolate chips (or carob chips)
    • ¼ cup chopped walnuts
    • ¼ cup sliced almonds
    • ¼ cup unsweetened finely shredded coconut
    • ½ cup chopped dried cherries
    • ½ cup blanched almond flour
    • 2 cups baked
    • 1 large egg, lightly beaten
    • 2 tbsp milk (any kind will do, such as cow’s, coconut, almond)
    • ¼ cup
    • 2 tbsp butter
    • ¼ cup chopped walnuts
    • ¼ cup sliced almonds
    • ¼ cup unsweetened finely shredded coconut
    • ½ cup chopped organic raisins
    • ½ cup
    • 2 cups baked

Preheat to oven 275 degrees. Line an 8x8-inch baking dish with a sheet of parchment paper so that it overlaps on two sides only. Or use a 5x9-inch loaf pan for thicker bars. In a medium bowl, combine granola, almond flour, coconut, nuts, chocolate chips and dried fruit. Mix well to combine. In a...

View full recipe at SpringPad

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